White Bean and Bacon Soup

Name: White Bean and Bacon Soup Recipe
Yield: 12
Ingredients: 14 cups water; Beans great northern 2 lbs dried; Onions raw 2 medium (2-1/2 dia); turkey bacon 16 slices; Salt to taste; Pepper black to taste

Number of Servings: 12

Ingredients

14 cups waterBeans, great northern 2 lbs driedOnions, raw, 2 medium (2-1/2" dia)turkey bacon 16 slicesSalt, to tastePepper, black, to taste

Directions

Soak beans. Cook, drain and crumble bacon. Add to beans, along with chopped onions. Season to taste. Cook until beans are tender.

Number of Servings: 12

Recipe submitted by SparkPeople user MARCINEGRANZA.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 216.7
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 530.6 mg
Total Carbs: 30.5 g
Dietary Fiber: 9.9 g
Protein: 11.6 g

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