standard salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
cherry toms, cous cous plain whole meal, plain boiled egg with cucumber , hand full of grapes,small amount of cheese squares,
Directions
hard boiled egg 10 mins*
cous cous plain
Boil kettle and poyur over cous cous
so that the water is just over and just leave
and it cook's as it is no time at all. Ans fills you

Number of Servings: 1

Recipe submitted by SparkPeople user KATIEEVANS2.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 955.5
  • Total Fat: 42.2 g
  • Cholesterol: 645.9 mg
  • Sodium: 767.2 mg
  • Total Carbs: 181.1 g
  • Dietary Fiber: 13.3 g
  • Protein: 45.7 g

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