Jeni's Quiche

  • Number of Servings: 8
Ingredients
13 x 9 pan
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user GOLDBERG1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 102.1
  • Total Fat: 3.1 g
  • Cholesterol: 76.8 mg
  • Sodium: 222.9 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 11.0 g

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