Turkey Veggie Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Ingredients: Yellow Sweet Corn, Frozen, 1 cup kernels Turkey breast meat-cut in small pieces, 3 ounce(s) Celery, raw, 1.5 cup, diced Zucchini, 2 cup, chopped Mushrooms, fresh, 2 cup, choppedOnions, raw, 1 cup, chopped fine Potato, 1 cup dicedBetty Crocker Homemade Creamy Butter Mashed Potatoes-dry mix for thickening and flavor, 1 cup Campbell's Cream of Chicken Soup (98%fat free), 1 canWater 8 cup (8 fl oz) Chicken Bouillon, 2 tsp or cubes
Add water, meat, veggies and bouillon to crockpot on high for several hours. Add potato mix and cream of chicken soup later for flavor and thickening.
Cook on high for 6 hours total or low for longer time.
Number of Servings: 12
Recipe submitted by SparkPeople user 10PERMONTH.
Cook on high for 6 hours total or low for longer time.
Number of Servings: 12
Recipe submitted by SparkPeople user 10PERMONTH.
Nutritional Info Amount Per Serving
- Calories: 90.1
- Total Fat: 1.6 g
- Cholesterol: 7.2 mg
- Sodium: 492.0 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 2.2 g
- Protein: 3.8 g
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