Bev's Wraps
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Pkg. of 6" Tortillas Low fat Cream CheeseLow fat Ranch DressingFinely chopped BroccoliFinely chopped CarrotsHot Sauce(optional)
Mix softened Cream Cheese with Ranch
Dressing. When smooth, add the chopped
veggies and spread 1 Tablespoon over the
wraps, making sure to go close to edges. Roll
the tortillas(like a cigar) and put in refrigerator
(good idea to cover with waxed paper) for half
and hour. Take out and slice in 1" diaganal
pieces.
pieces.
Number of Servings: 12
Recipe submitted by SparkPeople user BEVERS2.
Dressing. When smooth, add the chopped
veggies and spread 1 Tablespoon over the
wraps, making sure to go close to edges. Roll
the tortillas(like a cigar) and put in refrigerator
(good idea to cover with waxed paper) for half
and hour. Take out and slice in 1" diaganal
pieces.
pieces.
Number of Servings: 12
Recipe submitted by SparkPeople user BEVERS2.
Nutritional Info Amount Per Serving
- Calories: 112.7
- Total Fat: 4.8 g
- Cholesterol: 11.3 mg
- Sodium: 218.9 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 1.1 g
- Protein: 3.9 g
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