Jenny's Spaghetti Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb ground turkey4 Tbs chopped garlic2 Tbs minced onions4 Tbs dried italian seasoning2 15oz cans Tomato Sauce 1 14.5 oz can Diced Tomatoes3/4 6oz can tomato paste
Directions
Brown the ground turkey with the minced onions and 2 Tbs of the chopped garlic. In a separate sauce pan combine all other ingredients and stir. Place over low heat. Once the ground turkey is completely browned, drain and add to tomato mixture. Heat over low heat about 15 minutes until heated through. Serve over your favorite pasta. I use about 1/4 cup of sauce per serving. Makes about 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user JLAMON95.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 178.6
  • Total Fat: 5.7 g
  • Cholesterol: 53.3 mg
  • Sodium: 991.8 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 3.8 g
  • Protein: 17.8 g

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