Fruit Cobbler
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2.5 cups Fruits and/or berries1 cup whole wheat flour1/2 cup splenda2 tbsp baking powder1 tsp vanilla1 tbsp canola oil4 tbsp applesauce
Mix the whole wheat flour and the baking ingredients.
Line the "dough" at the bottom of the crock pot
Place fruits and/or berries on top
Place a paper towel under the crock pot lid to absorb moisture
Heat for 2 hours
Number of Servings: 4
Recipe submitted by SparkPeople user MRZAPHAE.
Line the "dough" at the bottom of the crock pot
Place fruits and/or berries on top
Place a paper towel under the crock pot lid to absorb moisture
Heat for 2 hours
Number of Servings: 4
Recipe submitted by SparkPeople user MRZAPHAE.
Nutritional Info Amount Per Serving
- Calories: 223.1
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 733.6 mg
- Total Carbs: 48.7 g
- Dietary Fiber: 7.4 g
- Protein: 5.1 g
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