Chicken and Black Pudding
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Chicken Breast Black PuddingGarlic PepperBaconServe with Mash potatoes
Open up the Chicken Breast and shake over some Garlic Pepper.
Stuff the Chicken Breast with 1 slice of black pudding. Wrap the chicken breast with 1 slice of bacon.
Then wrap the whole thing in foil and bake in the oven for 20 minutes.
After 20 minutes, take the foil off and allow to brown the bacon.
Number of Servings: 1
Recipe submitted by SparkPeople user SHARONTHOMSON2.
Stuff the Chicken Breast with 1 slice of black pudding. Wrap the chicken breast with 1 slice of bacon.
Then wrap the whole thing in foil and bake in the oven for 20 minutes.
After 20 minutes, take the foil off and allow to brown the bacon.
Number of Servings: 1
Recipe submitted by SparkPeople user SHARONTHOMSON2.
Nutritional Info Amount Per Serving
- Calories: 552.3
- Total Fat: 15.9 g
- Cholesterol: 176.5 mg
- Sodium: 1,060.8 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 4.2 g
- Protein: 64.1 g
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