Fruit Salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
3 oranges3 apples3 bananas20 maraschino cherries1/2 cup miricle whip light
Directions
-peel and dice apples, oranges, bananas
-cut cherries in half or quarters
-toss in a bowl and toss with miricle whip until coated
-refrigerate 2 hours before serving
-8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MYNANNA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 166.9
  • Total Fat: 2.1 g
  • Cholesterol: 4.2 mg
  • Sodium: 132.4 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 5.4 g
  • Protein: 1.5 g

Member Reviews
  • CD5291337
    I like this !!!! - 9/20/11