FRIED CORN AND BACON

Name: FRIED CORN AND BACON Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 1
Ingredients: CUT BACON IN BITE-SIZE PIECES FRY BACON UNTIL CRISP DRAIN FAT WELL ADD 2 CANS OF SWWEET CORN WITH LIQUID COOK UNTI LIQUID IS GONE SEASON WIITH SALT AND PEPPER

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 1

Ingredients

CUT BACON IN BITE-SIZE PIECES,FRY BACON UNTIL CRISP DRAIN FAT WELL ADD 2 CANS OF SWWEET CORN WITH LIQUID,COOK UNTI LIQUID IS GONE,SEASON WIITH SALT AND PEPPER

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user RAILERETTE76.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 410.8
Total Fat: 16.1 g
Cholesterol: 21.5 mg
Sodium: 450.5 mg
Total Carbs: 58.7 g
Dietary Fiber: 8.3 g
Protein: 17.6 g

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