cucumber radish salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 large cucumber8 medium radishes3 plum tomatoes1 daikon radish1/4 C. Kraft done right balsamic vinaigrette
cube vegetables, add dressing and refrigerate for 1 hour before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user BABYLUVMONKEY.
Number of Servings: 4
Recipe submitted by SparkPeople user BABYLUVMONKEY.
Nutritional Info Amount Per Serving
- Calories: 45.2
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 246.2 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 1.4 g
- Protein: 1.1 g
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