mashed rutabagas

Name: mashed rutabagas Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: rutabagas; butter salt

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 4

Ingredients

rutabagasbutter salt

Directions

cube rutabagas and boil until tender
pour off water add butter and salt then mash.

Number of Servings: 4

Recipe submitted by SparkPeople user TESTSUBJECT2009.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 127.0
Total Fat: 11.7 g
Cholesterol: 30.5 mg
Sodium: 1,839.9 mg
Total Carbs: 5.7 g
Dietary Fiber: 1.8 g
Protein: 1.0 g

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Member Reviews

BBGOOGIN
1,839.9 mg of salt????!!! Is this correct?! - 3/10/10