Curried Chicken & Broccoli
- Minutes to Cook:
- Number of Servings: 6
Ingredients
5 chicken breast halves (cooked and cubed)1 can Cream of Chicken soup1/2 cup light mayonaise1/2 tsp. lemon juice1/2 tsp. curry powder1 lb. frozen broccoli1/2 cup shredded cheddar
Simmer chicken 20-30 min. Drain and cool. Remove meat from bones and cut into bite sized pieces. Preheat oven to 350 degrees. Combine soup, mayo, lemon juice and curry. Pour broccoli into dish and cook enough to thaw. Cover broccoli with chicken. Pour soup mixture over and sprinkle with cheese. Bake about 25 min.
Number of Servings: 6
Recipe submitted by SparkPeople user INFORM555.
Number of Servings: 6
Recipe submitted by SparkPeople user INFORM555.
Nutritional Info Amount Per Serving
- Calories: 280.1
- Total Fat: 14.1 g
- Cholesterol: 78.0 mg
- Sodium: 627.6 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 2.3 g
- Protein: 28.7 g
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