Fran's Meat Loaf

Name: Fran''s Meat Loaf Recipe
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 12
Ingredients: 2 lb extra lean ground beef; 3 slices whole wheat bread torn in pieces; 1 cup nonfat milk; 2 eggs; 1/2 cup onions finely chopped; 1 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. dry mustard; 1/4 tsp. celery salt; 1/4 tsp. garlic salt; 1 tbsp. Worcestershire sauce; 1/4 cup catsup; 1/4 cup Splenda brown sugar

Minutes to Prepare: 15
Minutes to Cook: 75

Number of Servings: 12

Ingredients

2 lb extra lean ground beef3 slices whole wheat bread, torn in pieces1 cup nonfat milk2 eggs1/2 cup onions, finely chopped1 tsp. salt1/4 tsp. pepper1/4 tsp. dry mustard1/4 tsp. celery salt1/4 tsp. garlic salt1 tbsp. Worcestershire sauce1/4 cup catsup1/4 cup Splenda brown sugar

Directions

Heat oven to 350 degrees. Mix all ingredients thoroughly except catsup and brown sugar. Shape into 2 loaves in shallow baking pan. Bake 1 hour, or until done. Combine catsup and brown sugar and spread on top of loaves and bake an additional 15 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user FRANNIET.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving