Mexican Casserole
- Number of Servings: 8
Ingredients
1 pound lean ground turkey1 medium onion, chopped1 packet taco seasoning14.5 ounce diced tomatoes in adobo sauce2 cans reduced fat crescent rolls1 cup reduced fat cheddar cheese, shredded
Preheat oven to 375 degrees. Cook meat with onion until done, drain. Add taco seasoning, and tomatoes. Heat through. In a 9X13 casserole coated with cooking spray, spread out 1 can of crescents, sealing perforations. Spread meat mixture on top. Cover with cheese. Put second can of crescents on top. Bake 12-15 minutes or until crescents are golden.
Number of Servings: 8
Recipe submitted by SparkPeople user THE_EVIL_OLIVE.
Number of Servings: 8
Recipe submitted by SparkPeople user THE_EVIL_OLIVE.
Nutritional Info Amount Per Serving
- Calories: 304.1
- Total Fat: 14.0 g
- Cholesterol: 43.0 mg
- Sodium: 764.6 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 5.2 g
- Protein: 19.1 g
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