Rice & Lentil Curry

Minutes to Prepare: 15
Minutes to Cook: 240

Number of Servings: 4

Ingredients

1 cup rice1/2 cup lentils1 onion, diced3.5 cups vegetable broth2 vegetable bouillon cubes1 tbs. curry powder5 tsp. garlic powder3/4 tsp. black pepper

Directions

Combine all ingredients in a crockpot, set to low and cook for 4 - 5 hours.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user RAGGEDYDOG.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 125.2
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 826.4 mg
Total Carbs: 25.7 g
Dietary Fiber: 3.8 g
Protein: 4.6 g

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