my "whole wheat" bisquick biscuits

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
* bisquick (mix only), 1 cup (remove) * Flour, whole grain, .25 cup (remove) * Milk, nonfat, .33 cup (remove)
Directions
mix all ingredients together, roll out until about 1/3 inch thick and cut into 8 2x2 inch biscuits. I serve these with soup.

Number of Servings: 8

Recipe submitted by SparkPeople user MEL_UNRAU.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 76.9
  • Total Fat: 17.1 g
  • Cholesterol: 0.2 mg
  • Sodium: 191.1 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.0 g

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