Polish Sausage, Sauerkraut and Apples

Name: Polish Sausage, Sauerkraut and Apples Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 8
Ingredients: 1 lb polish sausage - I use hillshire farms; 1 lb sauerkraut; 1 large apple chopped; 3 medium potatos peeled and quartered; 2 cups apple juice; 2 cups of water

(3)

Minutes to Prepare: 10
Minutes to Cook: 40

Number of Servings: 8

Ingredients

1 lb polish sausage - I use hillshire farms1 lb sauerkraut1 large apple chopped3 medium potatos, peeled and quartered2 cups apple juice2 cups of water

Directions

Heat water and apple juice in a large pot or dutch oven, add all ingrediants and simmer or low boil until potato's are tender.

Number of Servings: 8

Recipe submitted by SparkPeople user BECCALOUISE2.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 307.3
Total Fat: 17.2 g
Cholesterol: 25.0 mg
Sodium: 869.3 mg
Total Carbs: 29.5 g
Dietary Fiber: 3.8 g
Protein: 9.1 g

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Member Reviews

CMTRAN85
This is a very simple, healthy, and delicious recipe. I was pleasantly surprised. I think next time I may add some plain cabbage just to balance out the saltiness and sweetness of the other ingredients. - 7/29/10
KRITTERKEEPERS
Will make this in my crockpot this morning for dinner this evening! - 2/3/10
DAYSYMAY
Very good, even as leftovers. It smelled so good cooking too! - 1/11/10
SILVERMISTA
it sounds very delicous - 5/16/09
SCRAPPIE
Was looking for something different yesterday. Was very easy to make and was a big hit with the family. Did not have apple juice, used pineapple instead. This is one my easy list. - 3/30/09
SONICB
Delicious and a great way to get your fruits & veggies! I added some salt (turned out not to need it) and pepper (added a kick!). Thanks so much for posting this. - 2/28/09