lasagna rollups

Name: lasagna rollups Recipe
Yield: 10
Ingredients: 10 PRINCE LASAGNA noodles cooked as package directs; 1 (15-ounce) container ricotta cheese; 1 (10-ounce) package frozen chopped spinach thawed and well drained; 2 cup (8-ounces) shredded mozzarella cheese; ¼ cup grated Parmesan cheese; 1 egg slightly beaten; 1 (26-ounce) jar Tomato & Basil Pasta Sauce

Number of Servings: 10

Ingredients

10 PRINCE LASAGNA noodles, cooked as package directs1 (15-ounce) container ricotta cheese1 (10-ounce) package frozen chopped spinach, thawed and well drained2 cup (8-ounces) shredded mozzarella cheese¼ cup grated Parmesan cheese1 egg, slightly beaten1 (26-ounce) jar Tomato & Basil Pasta Sauce

Directions

Preheat oven to 350 degrees F. Pour ½ cup pasta sauce into bottom of 13x9-inch baking dish. In medium bowl, combine ricotta, spinach, mozzarella, Parmesan and egg. Spread about 1/3 cup cheese mixture on each PRINCE LASAGNA noodle; roll up. Arrange PRINCE LASAGNA rolls, seam sides down, in dish. Top with remaining sauce. Cover with aluminum foil. Bake 35 minutes or until hot. Garnish as desired

Number of Servings: 10

Recipe submitted by SparkPeople user KAHUNA23.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 287.9
Total Fat: 13.5 g
Cholesterol: 23.2 mg
Sodium: 52.9 mg
Total Carbs: 25.6 g
Dietary Fiber: 0.0 g
Protein: 17.4 g

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