Kim and Hannah's Raw Food Delight

(2)
  • Number of Servings: 4
Ingredients
Green Peppers (bell peppers), 0.5 cup, chopped *Peppers, sweet, red, fresh, 1 large (2-1/4 per lb, approx 3-3/4" Sweet Corn, Fresh, 1 ear, medium (6-3/4" to 7-1/2" long) Celery, raw, 1 stalk, medium (7-1/2" - 8" long) Red Ripe Tomatoes, 1 large whole (3" dia) Beans, black, 1.5 cup Parsley, 2 sprigs Onions, raw, .5 cup, choppedAvocados, California (Haas), 1 cup, pureedOlive Oil, 1 tbsp Lime Juice, .0625 cup Spinach, fresh, 4 cup
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user KIMBERLEIGH06.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 273.0
  • Total Fat: 13.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 47.2 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 12.9 g
  • Protein: 9.7 g

Member Reviews
  • WOOFGANG
    delicious and SO easy! - 8/3/10
  • MOONLIT
    No offense but this cannot be considered raw if you have cooked black beans in it. One can not eat black beans raw. - 2/6/12
  • EVER_BLUE
    It's raw so I'm guessing the directions are:
    chop
    and stir. : P
    ps: made this and liked it. will add more lime next time. : ) thanX! - 10/6/11
  • VEGANGIRL7
    did I miss something I didn't see the directions...... - 2/27/11