Russet Oven Fries

Name: Russet Oven Fries Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2
Ingredients: 2 large russet potatoes; 1 tsp olive oil or olive oil spray; Black pepper to taste; Garlic salt to taste; Dash salt

(5)

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 2

Ingredients

2 large russet potatoes1 tsp olive oil or olive oil sprayBlack pepper to tasteGarlic salt to tasteDash salt

Directions

1. Preheat oven to 425 degrees
2.. Cut potatoes into thin strips
3. Toss with olive oil or olive oil spray
4. Arrange in one layer on a cookie sheet
5. Bake for 25 minutes or until desired doneness
6. Season, toss, and serve.

Number of Servings: 2

Recipe submitted by SparkPeople user LDSMITH07.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 307.7
Total Fat: 2.6 g
Cholesterol: 0.0 mg
Sodium: 603.9 mg
Total Carbs: 65.3 g
Dietary Fiber: 8.3 g
Protein: 7.6 g

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Member Reviews

JMAI5421
I make these all the time. I use a variety of toppings depending on the rest of the meal. My list includes garlic powder or season salt, sometimes Parmesan cheese, etc. You can use your imagination. They are easy and delicious., - 11/18/13
CD2693807
loved this... used Pam butter spray...gave it just the warm comfort food taste I was looking for... topped with Parmesan cheese...delish - 3/22/21
4CONNIESHEALTH
Loved it!! - 1/7/21
REDROBIN47
I used garlic powder instead of salt to cut down on the sodium. They turned out yummy. - 11/5/18
VALTUCKER1
I am going to make this - 9/15/18
BONNIE1552
Making this one today! - 4/10/18
TURQUROISE
I season with garlic and parsley powder before I bake. Then season again after. - 2/27/18