LOW CALORIE PICKLED BEETS

Name: LOW CALORIE PICKLED BEETS Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 7
Ingredients: 2 CANS SLICED BEETS; 1/4 CUP OF RED WINE VINEGAR; 1/4 CUP OF BALSAMICA VINEGAR

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 7

Ingredients

2 CANS SLICED BEETS1/4 CUP OF RED WINE VINEGAR1/4 CUP OF BALSAMICA VINEGAR

Directions

DRAIN ONE CAN OF BEETS . PUT BOTH CANS IN SAUCEPAN . ADD BOTH VINEGARS AND SPLENDA. BRING TO A BOIL IF YOUSING ELECTRIC STOVE TURN OFF NOW. OTHERWISE SIMMER 5 MINUTES. COOL . PUT IN FRIDGE TO CHILL. YOU CAN USE REGULAR SUGAR ADD IN THE CALORIES. WE LIKE ARE BEETS SWEET. YOU MIGHT WANT TO LOWER SPLENDA TO 3/4 OR 1/2 CUP. THIS MAKES 7 - 1/2 CUP SERVINGS

Number of Servings: 7

Recipe submitted by SparkPeople user KAYLSLYNN.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 43.1
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 245.1 mg
Total Carbs: 9.6 g
Dietary Fiber: 1.7 g
Protein: 1.4 g

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