Mexican Breakfast Burrito

Name: Mexican Breakfast Burrito Recipe
Yield: 1
Ingredients: .5 cup Bell Peppers (strips); 1 packet Cheddar Cheese Corn Grits; .5 cup Skim Milk; .5 cup Egg Beaters; .25 cup Salsa; .25 tbsp EVOO; 1 Flatout Bread

Number of Servings: 1

Ingredients

.5 cup Bell Peppers (strips)1 packet Cheddar Cheese Corn Grits.5 cup Skim Milk.5 cup Egg Beaters.25 cup Salsa.25 tbsp EVOO1 Flatout Bread

Directions

Makes 1 BIG serving!

Number of Servings: 1

Recipe submitted by SparkPeople user RISSAROOZER.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 326.1
Total Fat: 10.9 g
Cholesterol: 3.7 mg
Sodium: 1,101.3 mg
Total Carbs: 36.3 g
Dietary Fiber: 11.1 g
Protein: 30.2 g

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