potato chowder crockpot

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
5 oz pkg potatoe au gratin potato mix4 cups chicken broth2 onions chopped2 c whole milk1/3 cup flour1/4 tsp white pepper
Directions
Makes 5 servings
combine potatoes and sauce from mix with chicken broth and onions. Stir well to blend cover crockpot and cook on low 7 hrs
In med bowl mix together milk and flour with wire whisk Stir this mixture into the crockpot very slowly, stirring constantly. Stir until well blended. Cover crockpot and cook on low 1 more hour stirring occasionally until soup thickens. If you are away more than 7 hrs add more chicken broth. Thanks to Busy cooks

Number of Servings: 5

Recipe submitted by SparkPeople user GRANNI87.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 295.6
  • Total Fat: 6.1 g
  • Cholesterol: 18.8 mg
  • Sodium: 181.6 mg
  • Total Carbs: 51.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 7.6 g

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