SD: Crock Pot Rosemary Garlic Lentils with Ham
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
5 c. water3 c. chopped onion6 oz. diced lean ham1 c. diced carrot1 tsp. dried rosemary, crushed (fresh if you've got it)3/4 tsp. sage1 lb. dried lentils1 can chicken broth4 cloves garlic, diced1 bay leaf
Combine all ingredients in a slow cooker-- cook on high 3 hours, or on low for 6-8 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user MYSHELLE10.
Number of Servings: 6
Recipe submitted by SparkPeople user MYSHELLE10.
Nutritional Info Amount Per Serving
- Calories: 344.3
- Total Fat: 1.8 g
- Cholesterol: 8.5 mg
- Sodium: 586.3 mg
- Total Carbs: 53.3 g
- Dietary Fiber: 25.9 g
- Protein: 29.1 g
Member Reviews