NS Chocolate Covered Frozen Banana
- Number of Servings: 2
Ingredients
1 banana 2 packs NutriSystem® Chocolate Chocolate Chip Pudding 8 halved walnuts (chopped) or 6 sliced almonds—optional
1. Place peeled banana in a plastic bag and freeze for 20-30 minutes.
2. Make pudding according to package directions.
3. Split frozen banana down the middle and place it in a dessert dish.
4. Pour chocolate pudding on top of banana.
5. Sprinkle with nuts.
(If you want, you can also top this with a small dollop of fat-free whipped tipping.)
Number of Servings: 2
Recipe submitted by SparkPeople user KV711LAW.
2. Make pudding according to package directions.
3. Split frozen banana down the middle and place it in a dessert dish.
4. Pour chocolate pudding on top of banana.
5. Sprinkle with nuts.
(If you want, you can also top this with a small dollop of fat-free whipped tipping.)
Number of Servings: 2
Recipe submitted by SparkPeople user KV711LAW.
Nutritional Info Amount Per Serving
- Calories: 192.6
- Total Fat: 3.3 g
- Cholesterol: 5.0 mg
- Sodium: 240.7 mg
- Total Carbs: 31.9 g
- Dietary Fiber: 5.6 g
- Protein: 12.7 g
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