ground beef curry
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user UMMEMUAAZ.
5 items
Number of Servings: 4
Recipe submitted by SparkPeople user UMMEMUAAZ.
Nutritional Info Amount Per Serving
- Calories: 388.8
- Total Fat: 33.7 g
- Cholesterol: 85.0 mg
- Sodium: 653.0 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.8 g
- Protein: 17.2 g
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