1 egg, ham, cheese omlet

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 egg, beaten1/8 C diced ham1/8 C shredded cheddar cheese
Directions
beat, pour into pan; cook until soft set
add ham and cheese
fold egg over
serve when cheese is melted

Number of Servings: 1

Recipe submitted by SparkPeople user KIMIKO75.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 169.3
  • Total Fat: 11.6 g
  • Cholesterol: 239.8 mg
  • Sodium: 457.6 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 14.4 g

Member Reviews
  • TERC240
    i added a little onion and it was great - 5/28/09