Turkey Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
20 oz ground turkey1/3 cup of grated cheese1 Egg white2 Slices of Wheat Bread (ground to crumbs in food processor)Mix all ingredients together and add garlic, salt, pepper, oregano and parsley to taste
Bake meatballs for 30 min at 375 (2 oz meatballs)
Number of Servings: 14
Recipe submitted by SparkPeople user NIKINIKININE.
Number of Servings: 14
Recipe submitted by SparkPeople user NIKINIKININE.
Nutritional Info Amount Per Serving
- Calories: 82.0
- Total Fat: 3.8 g
- Cholesterol: 30.4 mg
- Sodium: 92.6 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.3 g
- Protein: 9.9 g
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