Korean Dipping Sauce

Name: Korean Dipping Sauce Recipe
Prep time: 4 min
Cook time: 1 min
Total time: 5 min
Yield: 4
Ingredients: 1 garlic clove; 2 tsp finely grated ginger; 2 tsp red pepper paste; 1 TBS agave nectar or honey; 1 TBS sesame seeds; 2 tsp sesame oil; 1 TBS rice wine; 1/4 cup low sodium soy sauce or tamari

Minutes to Prepare: 4
Minutes to Cook: 1

Number of Servings: 4

Ingredients

1 garlic clove2 tsp finely grated ginger2 tsp red pepper paste1 TBS agave nectar or honey1 TBS sesame seeds2 tsp sesame oil1 TBS rice wine1/4 cup low sodium soy sauce or tamari

Directions

Mix all ingredients and chill until needed. I use a salad dressing bottle to store mine.

Number of Servings: 4

Recipe submitted by SparkPeople user NAMO78.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 68.2
Total Fat: 3.4 g
Cholesterol: 0.0 mg
Sodium: 779.5 mg
Total Carbs: 7.8 g
Dietary Fiber: 0.3 g
Protein: 1.7 g

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