Crock Pot Chicken Stew-Lori Style

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2.5 Chicken BreastCelery 1 cup, diced Baby Carrots, raw, 25 medium 1 can Chicken Broth, 15 fl oz Water, tap, 30 fl oz*Potato, raw, 1 large chopped or dicedI can Italian Seasoned Stewed tomotoes, 14.5 oz Garlic powder season to taste
Directions
Cooking time is for the crock-pot.

Number of Servings: 8

Recipe submitted by SparkPeople user MOMMYLAH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 180.2
  • Total Fat: 1.8 g
  • Cholesterol: 43.4 mg
  • Sodium: 637.1 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 21.8 g

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