Wakame Salad
- Number of Servings: 2
Ingredients
Wakami, soy sauce, fresh ginger, veg'ys, shitaki mushrooms, sesame oil.
Soak wakame according to package directions, sautee ginger, then mushrooms in sesame oil. Add wakame and cook until warm. Toss with finely chopped carrots, celery, red or yellow peppers, add soy sauce to taste.
Number of Servings: 2
Recipe submitted by SparkPeople user ISLANDWILLOW.
Number of Servings: 2
Recipe submitted by SparkPeople user ISLANDWILLOW.
Nutritional Info Amount Per Serving
- Calories: 120.6
- Total Fat: 7.4 g
- Cholesterol: 0.0 mg
- Sodium: 826.2 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 2.1 g
- Protein: 2.8 g
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