Sharon's Crock Pot Creamy Chicken Noodle Soup

Name: Sharon''s Crock Pot Creamy Chicken Noodle Soup Recipe
Prep time: 10 min
Cook time: 420 min
Total time: 430 min
Yield: 10
Ingredients: 1-2 onions chopped; 2-4 boneless chicken breasts cut into chunks; 1-2 cups mixed veggies; Cream of Mushroom Soup 97 % fat free 1 large or 3 small cans; Olive Oil 1 tbsp; Salt 1 tsp if desired; Pepper 1 tsp; Basil 1 tbsp; Thyme 1 tsp; Turmeric 1 tbsp; Sodium free Chicken Boullion 4 tsp; Water 32 oz; Egg Noodles 8 oz

Minutes to Prepare: 10
Minutes to Cook: 420

Number of Servings: 10

Ingredients

1-2 onions, chopped2-4 boneless chicken breasts, cut into chunks1-2 cups mixed veggiesCream of Mushroom Soup, 97 % fat free, 1 large or 3 small cansOlive Oil, 1 tbspSalt, 1 tsp, if desiredPepper, 1 tspBasil, 1 tbspThyme, 1 tspTurmeric, 1 tbspSodium free Chicken Boullion, 4 tspWater, 32 oz Egg Noodles, 8 oz

Directions

Add all ingredients to crock pot, except the noodles. Cook for 6-8 hours. Before serving, cook the noodles and then add to soup.

Makes about 10 servings (1 cup each)

Number of Servings: 10

Recipe submitted by SparkPeople user SHARONL2008.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 262.8
Total Fat: 5.2 g
Cholesterol: 52.8 mg
Sodium: 852.7 mg
Total Carbs: 34.7 g
Dietary Fiber: 4.3 g
Protein: 19.0 g

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