Banana chocolate chip muffin

Name: Banana chocolate chip muffin Recipe
Yield: 24
Ingredients: 1/2 cup skim milk; 1/2 cup water; 2 Tbsp vinegar; 1 1/2 cup Kellogg's Original All-Bran; 1 cup flour; 1 tsp baking soda; 1 tsp baking powder; 1/2 tsp ground cinnamon; 1/4 cup SPLENDA; 1 medium banana; 3 egg whites; 1/2 cup unsweetened applesauce; 1/4 cup semi-sweet chocolate chips

(1)

Number of Servings: 24

Ingredients

1/2 cup skim milk1/2 cup water2 Tbsp vinegar1 1/2 cup Kellogg's Original All-Bran1 cup flour1 tsp baking soda1 tsp baking powder1/2 tsp ground cinnamon1/4 cup SPLENDA1 medium banana3 egg whites1/2 cup unsweetened applesauce1/4 cup semi-sweet chocolate chips

Directions

Combine milk, water and vinegar.
Mix in all bran. Let sit.
Mix together all dry ingredients in separate bowl.
Add 1 mashed banana, 3 egg whites and applesauce to bran mixture.
Add dry ingredients to bran mixture and mix with spoon.
Fold in chocolate chips.
Spritz muffin tins with Pam
Bake at 375º for 18 - 20 minutes.

Number of Servings: 24

Recipe submitted by SparkPeople user GOLNOUSH.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 54.3
Total Fat: 1.1 g
Cholesterol: 0.1 mg
Sodium: 83.4 mg
Total Carbs: 10.9 g
Dietary Fiber: 1.7 g
Protein: 1.8 g

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Member Reviews

JBAUER1206
Made them tonight, very good - 11/22/16