Ham Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
Processed ham loaf - like Dubuque or Louis Rich 1 lb. Cube/dice as small as suits your taste and final use.3 tablespoons Light Mayonaise - I like Dukes but any good quality will do2 tablespoons roasted red peppers. A jar of these goes a long way in a lot of recipes. I always have one in the refrigerator.1/4 cup chopped/diced dill pickle
Directions
Chop everything to taste and then combine. Letting it sit overnight makes the tastes 'marry' and blend. Store leftovers in refrigerator.

Number of Servings: 6

Recipe submitted by SparkPeople user OTWTEACHER.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 142.0
  • Total Fat: 8.6 g
  • Cholesterol: 36.8 mg
  • Sodium: 1,156.5 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 9.5 g

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