Tuna casserole

(1)
  • Number of Servings: 6
Ingredients
tunakraft dinnermushroom soupmilklemon juicebaked lays toppingfrozen peas
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user SANDYLYNN1959.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 426.9
  • Total Fat: 6.9 g
  • Cholesterol: 27.7 mg
  • Sodium: 930.4 mg
  • Total Carbs: 47.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 16.8 g

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