Banana Nut Applesauce Bread

Name: Banana Nut Applesauce Bread Recipe
Yield: 20
Ingredients: 1/4 cup plus 2 Tbs. Splenda Sugar Blend for Baking; 2 cups white flour; 1 tsp baking soda; 1/2 tsp baking powder; 1/2 tsp salt; 1 cup mashed bananas; 1/2 cup unsweetened applesauce; 3/4 cup canola oil; 3/4 cup Egg substitute; 2 tsp vanilla; 1/2 cup finely chopped walnuts

Number of Servings: 20

Ingredients

1/4 cup plus 2 Tbs. Splenda Sugar Blend for Baking2 cups white flour1 tsp baking soda1/2 tsp baking powder1/2 tsp salt1 cup mashed bananas1/2 cup unsweetened applesauce3/4 cup canola oil3/4 cup Egg substitute2 tsp vanilla1/2 cup finely chopped walnuts

Directions

Mix dry ingredients in separate bowl.
Blend with mixer the rest of the ingredients except walnuts. Slowly add the dry ingredients until blended. Mix in walnuts. Pour into two 9 X 5 pans sprayed with Pam. Bake at 325 for 65 minutes. Makes 2 breads cut into 10 slices each.

Number of Servings: 20

Recipe submitted by SparkPeople user READYSETGOING.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 172.1
Total Fat: 10.3 g
Cholesterol: 0.1 mg
Sodium: 151.1 mg
Total Carbs: 16.6 g
Dietary Fiber: 0.9 g
Protein: 2.8 g

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