Pumpkin Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
6 oz fat free cream cheese1/2 c pumpkin1/2 c brown sugar2 T sugar free maple syrup2 t cinnamon
Directions
Mix ingredients together.
Refrigerate for an hour.
Serve with fruit (apples) or graham crackers (not included in nutrition information).

Number of Servings: 8

Recipe submitted by SparkPeople user LILY1207.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 78.6
  • Total Fat: 0.3 g
  • Cholesterol: 1.7 mg
  • Sodium: 130.2 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.2 g

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