Cottage Cheese Salad

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
24 oz Low Fat Cottage Cheese8 oz Cool Whip Free1 Sm package sugar free lemon jello (or any other flavor you prefer)8 oz crushed pineapple
Directions
Mix all of the ingredients together. Refrigerate for one hour prior to serving.

Number of Servings: 12

Recipe submitted by SparkPeople user JILLYBEAN60.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 94.8
  • Total Fat: 1.1 g
  • Cholesterol: 4.5 mg
  • Sodium: 260.4 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.2 g

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