Healthy Chicken Vegetable Soup
- Number of Servings: 16
Ingredients
Directions
Number of Servings: 16
Recipe submitted by SparkPeople user MIKALSPARKMAN.
chicken breast, mixed vegetables, bouillion or chicken stock, roasted tomatoes, hominy
Number of Servings: 16
Recipe submitted by SparkPeople user MIKALSPARKMAN.
Nutritional Info Amount Per Serving
- Calories: 121.2
- Total Fat: 1.0 g
- Cholesterol: 19.4 mg
- Sodium: 129.1 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 3.2 g
- Protein: 9.6 g
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