Sherbet Ginger Ale Punch
(3)
  • Number of Servings: 16
Ingredients
2 quarts of your choice sherbet1 2-liter of ginger ale
Directions
Soften sherbet. Add to punch bowl. Slowly pour gingerale over sherbet. Mix and serve. Makes 16 servings.

Number of Servings: 16

Recipe submitted by SparkPeople user QUITA45.
Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 164.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 44.1 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

Member Reviews
  • NCONCORDIA
     I didn't like this recipe b/c I found it quite bland & too sugary (i.e., no taste beyond plain sugar/syrup taste - and I LOVE sugar), which was surprising to me b/c I do enjoy sherbet and ginger ale separately. The kids loved the punch, though. - 1/17/10
  • ROSSYFLOSSY
     Fun recipe. - 8/9/20
  • ANGEL7007
     I have had this punch many times, and it is always refreshing. My favorite sherbet flavors to use with this are lime and orange. You can always add more ginger ale if you like. - 10/11/10



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