Farfalle Hotdish

  • Number of Servings: 4
Ingredients
Hamburger, Plain pasta sauce & Farfalle
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user LUND316.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 606.9
  • Total Fat: 27.9 g
  • Cholesterol: 85.1 mg
  • Sodium: 993.2 mg
  • Total Carbs: 57.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 28.3 g

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