Farfalle Hotdish
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user LUND316.
Hamburger, Plain pasta sauce & Farfalle
Number of Servings: 4
Recipe submitted by SparkPeople user LUND316.
Nutritional Info Amount Per Serving
- Calories: 606.9
- Total Fat: 27.9 g
- Cholesterol: 85.1 mg
- Sodium: 993.2 mg
- Total Carbs: 57.8 g
- Dietary Fiber: 4.5 g
- Protein: 28.3 g
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