Modified Nestle Toll House Cookie Recipe
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
2 1/4 cups all-purpose whole wheat flour1 teaspoon baking soda1 teaspoon vanilla extract1 teaspoon salt1/2 cup (1 stick) unsalted butter, softened1/2 cup unsweetened applesauce3/4 cup granulated sugar3/4 cup brown sugar, packed2 large eggs
Preheat over to 375 degrees.
Combine flour, baking soda and salt in a bowl, and put off to the side.
Beat butter, applesauce, granulated sugar, brown sugar, and vanilla extract in a large bowl with a hand mixer until creamy.
Add eggs one at a time, mixing well after each one is added. Slowly beat in flour mixture.
Stir in semi-sweet chocolate and white chocolate chips with a spatula. Place rounded teaspoons of cookie dough onto a cookie sheet.
Bake for 9-11 minutes, or until cookies are golden brown. Let sit on cookie sheet for 1 minute, and then remove to wire rack to cool completely.
Recipe yields 36-60 cookies depending on the size of the cookies made.
Number of Servings: 48
Recipe submitted by SparkPeople user LAUREN-FACE.
Combine flour, baking soda and salt in a bowl, and put off to the side.
Beat butter, applesauce, granulated sugar, brown sugar, and vanilla extract in a large bowl with a hand mixer until creamy.
Add eggs one at a time, mixing well after each one is added. Slowly beat in flour mixture.
Stir in semi-sweet chocolate and white chocolate chips with a spatula. Place rounded teaspoons of cookie dough onto a cookie sheet.
Bake for 9-11 minutes, or until cookies are golden brown. Let sit on cookie sheet for 1 minute, and then remove to wire rack to cool completely.
Recipe yields 36-60 cookies depending on the size of the cookies made.
Number of Servings: 48
Recipe submitted by SparkPeople user LAUREN-FACE.
Nutritional Info Amount Per Serving
- Calories: 88.4
- Total Fat: 3.5 g
- Cholesterol: 14.0 mg
- Sodium: 81.4 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 0.2 g
- Protein: 0.8 g
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