Easy Chili
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1lb (used 1.25 lbs) 95% Fat Free Ground Beef2 - 8 oz cans of Wegmans Tomato Sauce1 -15 oz can of Wegmans Red Kidney beans1 packet of Ortega Chili seasoning
Cook beef in frying pan until brown
Drain meat
Add beef, tomato sauce, seasoning, and beans to frying pan and cook until boiling
Once boiling reduce heat and simmer for 10 mins.
I added about .25 c of onions to this too.
Topped with ff cheese and crushed fritos
1 c = 1 serving
Number of Servings: 4
Recipe submitted by SparkPeople user LEXI24.
Drain meat
Add beef, tomato sauce, seasoning, and beans to frying pan and cook until boiling
Once boiling reduce heat and simmer for 10 mins.
I added about .25 c of onions to this too.
Topped with ff cheese and crushed fritos
1 c = 1 serving
Number of Servings: 4
Recipe submitted by SparkPeople user LEXI24.
Nutritional Info Amount Per Serving
- Calories: 511.3
- Total Fat: 8.3 g
- Cholesterol: 116.7 mg
- Sodium: 1,039.5 mg
- Total Carbs: 34.1 g
- Dietary Fiber: 12.4 g
- Protein: 56.7 g
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