Turkey w Sprouts sandwich

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 oz sliced turkey breast1 slice monterey jack cheese1/4 cucumber sliced with skin on1/4 cup alfalfa sprouts1 tbsp Kraft real mayonnaise 2 slices honey wheat bread
Directions
Place two slices of bread on a plate, spread mayo on each slice of bread, on one slice of bread place sliced cucumber, alfalfa sprouts, sliced cheese and sliced turkey cover with other slice of bread, cut on a diagonal and enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user QUIETSTORM1968.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 458.6
  • Total Fat: 22.0 g
  • Cholesterol: 54.6 mg
  • Sodium: 1,084.5 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 5.1 g
  • Protein: 25.4 g

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