Chicken Stir Fry

  • Number of Servings: 1
Ingredients
mixed vegetable, chicken, soy sauce over rice
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user BIRDWATCHER51.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 477.5
  • Total Fat: 1.8 g
  • Cholesterol: 41.2 mg
  • Sodium: 7,290.1 mg
  • Total Carbs: 81.9 g
  • Dietary Fiber: 7.9 g
  • Protein: 32.3 g

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