Falafel and Edamame Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 15 oz can of Chickpeas, drained1 cup of shelled Edamame2 garlic cloves1 chopped scallion 1 tsp Cumin
Place ingredients in a blender and combine together to form patties. Use a nonstick skillet and cook until each side is a crunchy golden color.
Number of Servings: 4
Recipe submitted by SparkPeople user NAMO78.
Number of Servings: 4
Recipe submitted by SparkPeople user NAMO78.
Nutritional Info Amount Per Serving
- Calories: 193.2
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 394.0 mg
- Total Carbs: 31.7 g
- Dietary Fiber: 5.8 g
- Protein: 11.0 g
Member Reviews
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LADYHOLYOAK
while blending that i had to add water, and after a long time of blending, i was able to cook. but it was very stringy. w/the consistency, i kept feeling as if i had hair in my mouth. i am so sorry i had to give such a bad review. :( i was pretty excited about this recipe. forgive me please. L:( - 7/9/12