Deviled Eggs

Name: Deviled Eggs Recipe
Prep time: 10 min
Total time: 10 min
Yield: 10
Ingredients: 5 hard boiled eggs peeled and sliced in half lengthwise.; 1 tsp. worcestershire sauce; 1 tsp. vinegar; 1 tsp. prepared yellow mustard; 1-2 tsp. Kraft Miracle Whip Lite (enough to moisten yolks); dash of salt (to taste)

(3)

Minutes to Prepare: 10

Number of Servings: 10

Ingredients

5 hard boiled eggs peeled and sliced in half lengthwise.1 tsp. worcestershire sauce1 tsp. vinegar1 tsp. prepared yellow mustard1-2 tsp. Kraft Miracle Whip Lite (enough to moisten yolks)dash of salt (to taste)

Directions

Mash yolks well with a fork. Add remaining ingredients. Refill centers of egg whites. Sprinkle with paprika. Keep refrigerated.
Makes 10 servings of 1/2 egg.

Number of Servings: 10

Recipe submitted by SparkPeople user PEACEFULONE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 43.1
Total Fat: 2.8 g
Cholesterol: 106.2 mg
Sodium: 64.9 mg
Total Carbs: 0.6 g
Dietary Fiber: 0.0 g
Protein: 3.2 g

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Member Reviews

DANA_LU
The worcestershire sauce adds a nice flavor! - 3/13/07