Low Carb Tuna Salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1-can light tuna in water1-Tbsp miracle whip salad dressing1-Tbsp dill pickle relish4-hard boiled eggs
Directions
Combine all incredients mix well and refriderate 4 hour or until completely cool.

Number of Servings: 1

Recipe submitted by SparkPeople user DARLAJ63.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 536.4
  • Total Fat: 25.6 g
  • Cholesterol: 897.5 mg
  • Sodium: 1,135.7 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 67.3 g

Member Reviews
  • OHSHESHE
    Yum! I added a bit of chopped celery because I like that crunch it gives, but otherwise made as directed. Delicious! - 7/11/11