Taco Pie II
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 56
Ingredients
1 (8 oz) package cream cheese, softened1 (16 oz) jar salsa1 (15 oz) can chili with beans2 c shredded cheddar cheese
1. Preheat oven to 350 degrees
2. In a medium glass baking dis, spread the cream cheese, Pour in the salsa, spreading it evenly chili with beans. Top with cheddar cheese.
3. Bake uncovered in preheated oven for 30 minutes, or until cheese is bubbly & lightly browned.
Number of Servings: 56
Recipe submitted by SparkPeople user AGINGWITHGRACE.
2. In a medium glass baking dis, spread the cream cheese, Pour in the salsa, spreading it evenly chili with beans. Top with cheddar cheese.
3. Bake uncovered in preheated oven for 30 minutes, or until cheese is bubbly & lightly browned.
Number of Servings: 56
Recipe submitted by SparkPeople user AGINGWITHGRACE.
Nutritional Info Amount Per Serving
- Calories: 43.3
- Total Fat: 3.3 g
- Cholesterol: 10.3 mg
- Sodium: 125.1 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.6 g
- Protein: 2.0 g
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